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There are various varieties of easily distinguishable, edible mushrooms, with none more popular than the morel-- a fungus, rather than a mushroom. While each has a distinct growing season and distinct locale, they all form a family of delectable wild foods that will be much sought after, like the French truffle. One of the most distinguishable of the edible mushrooms is the puffball - a globe shaped mushroom that can grow to soccer ball size, as well as includes a delightfully woody flavour. The favourite growing
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